SHEPHERD'S SALAD

INGREDIENTS:

• 3 medium tomatoes

• 2 small cucumbers

• 1/2 red onion

• 3 tbsp olive oil

• 2 tbsp apple cider vinegar

• 1 tbsp lemon juice

• salt and pepper to taste

• 1 bunch parsley and/or dill

• 6 oz feta cheese (optional)

INSTRUCTIONS:

• Seed and chop tomatoes.

• Chop cucumbers.

• Slice or dice onion, depending on preference.

• Combine cucumbers, tomatoes, and onions in a bowl.

• Mix vinegar, salt, pepper, lemon juice, and olive oil together in a separate bowl.

• Drizzle vegetables with dressing.

• Add parsley, dill, and/or feta if using.